
Key Features
Five Permanently Sealed Burners - With a variety of BTU ratings including a new fifth burner, this range can handle all of your surface cooking needs.
SureSpark Ignition System - From low to high, the exclusive SureSpark ignition system lights every time.
Continuous Grate - It’s a breeze to slide stew laden pots or to utilize multiple burners with the heavy-duty virtually continuous grate surface.
TruGlide Oven Racks - This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.
ProFlow Convection Baffle - Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlo Convection Baffle system. Each ProFlowâ„¢ Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Available from Testing Website, serving customers throughout Charlotte.
Features
Five Permanently Sealed Burners - With a variety of BTU ratings including a new fifth burner, this range can handle all of your surface cooking needs.
SureSpark Ignition System - From low to high, the exclusive SureSpark ignition system lights every time.
Continuous Grate - It’s a breeze to slide stew laden pots or to utilize multiple burners with the heavy-duty virtually continuous grate surface.
TruGlide Oven Racks - This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.
ProFlow Convection Baffle - Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlo Convection Baffle system. Each ProFlowâ„¢ Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Specifications
Features and Functions
| Left front – 18,000 BTU | |
| Left rear – 8,000 BTU | |
| Center – 9,000 BTU | |
| Right rear – 12,000 BTU | |
| Right front – 17,000 BTU | |
| Sealed burners with porcelainized, cast-iron burner caps | |
| Large-capacity oven has six porcelain-coated rack supports and comes standard with one TruGlideâ„¢ Full Extension Oven Rack and two standard racks | |
| Automatic electric spark ignition/re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting | |
| All convection functions utilize the ProFlowâ„¢ Convection Air Baffle; specifically designed to ensure balanced air flow for even heat distribution | |
| High performance cooking modes include Natural Airflow Bake, Convection Bake, Broil, Convection Broil, Convection Dehydrate, and Convection Defrost | |
| Exclusive – combination of single 30,000 BTU U-shaped burner and broiler with SureSpark™ Ignition System | |
| Two halogen oven lights for excellent visibility throughout oven cavity | |
| 15,000 BTU broiler provides intense searing heat for broiling applications | |
| Shipped standard with island trim | |
| Accessory portable griddle/grill (RDPGD) available for use over center burner |
Easy Operation and Cleanup
| Left front – 18,000 BTU | |
| Center – 9,000 BTU | |
| Left rear – 8,000 BTU | |
| Right front – 17,000 BTU | |
| Right rear – 12,000 BTU |
Installation Accessories
| Automatic electric spark ignition/re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting |
Exclusive Color Finishes
| Extremely large self-clean convection oven | |
| Permanently sealed burners – spills cannot enter the one-piece, tooled and porcelainized burner box | |
| Durable metal die-cast knobs with child-proof, push-to-turn safety feature | |
| Customer-removable knobs, grates, and burners/caps for easy cleaning | |
| Continuous grate design for easy movement of pots and pans |
Model Number
| Countertop side trim (RD24CSTSS) | |
| 6†high backguard (RD301BG6SS) | |
| Countertop rear trim (P30CRTSS) | |
| Curb base and custom curb base front (P30CBF4SS) | |
| LP conversion kit (RLPKR2) | |
| Natual Gas conversion kit (RNKR2) |
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